Royal Ghee by Flora Ex Machina
Royal Ghee by Flora Ex Machina
Royal Ghee by Flora Ex Machina

Royal Ghee by Flora Ex Machina

$ 35.00

Royal Ghee is sourced from the finest organic ingredients including grass-fed, pastured and traditionally made ghee, raw California wildflower honey, and a blend of medicinal, energizing, and alkalizing greens, adaptogenic herbs, grounding roots, and immunity-boosting mushrooms. Royal Ghee provides a daily boost of nutrition and energy with the flavor of a creamy, decadent treat.  

Inspired by the traditional Ayurvedic spread, Chyawanprash - used as a daily Indian nutritional supplement for thousands of years, disguised as a delicious jammy spread. We’ve taken the same principles, combining the most nutrient dense ingredients on earth, Westernized and modernized the overall vibe and ingredients into a whipped honey butter with benefits. 

Royal Ghee is a thick and creamy, whipped spread that can be consumed daily as a nutritive boost by the spoonful, added to smoothies, "bulletproof” tea and coffee, spread onto toast, and slathered as icing. Find more recipes on the Flora Ex Machina blog!

Ingredients

A proprietary blend of grass-fed and pastured ghee, raw California wildflower honey, pink himalayan salt, and the following superfoods:

Tocotrienols derived from organically grown brown rice. It is a super concentrated source of bioavailable vitamins E and D, with a high antioxidant count.

Greens and Algae: spirulina, cracked cell-wall chlorella, E3 Live AFA, barley grass, wheat grass, alfalfa, nettles, kale, kelp, bladderwrack, rockweed, sea lettuce, dulse, alaria

Roots and Herbs, and Berries: maca, burdock root, ginger, dandelion, whole schizandra concentrate, aloe vera, cayenne, flaxseed, chia seed

Mushrooms: reishi extract, maitake extract, shiitake extract, chaga extract, turkey tail extract, beta-d-glucans, reishi triterpenoids

Digestive enzyme and culture blend: bacillus subtilis, bifidobacterium bifidum, bifidobacterium breve, bifidobacterium longum, lactobacillus paracasei, lactobacillus plantarum, lactobacillus rhamnosus, streptococcus thermophilus, amylase (A. oryzae), cellulase (A.niger), protease (A. oryzae), lipase (R. oryzae)

Size - 3.7 oz.